Elbow Macaroni is short curved tubular pasta in a semi-circle shape. Elbow Macaroni is versatile because of its short cooking time and familiar shape. Most commonly associated with "Macaroni & Cheese", Elbow Macaroni can also be used with tomato-based or creamy sauces in entrées or in salads, soups and baked dishes.
Available in 16, 32 and 48 ounces.
- See recipes
- Available in most grocery stores in your area.